Deep purple garnet colour with an amazing bouquet of black currant, flint, cocoa and oak. This Cabernet Sauvignon is medium to full-bodied with youthful drying tannins. Classic notes of ripe black fruits, spice, leather and oak evolve on the palate. Juicy sweet ripe black fruit, sweet spice and oak notes linger on the extra dry finish. Double Gold Medal – All Canadian Wine Championships 2019. Fabulous with grilled medium-rare red meats; beef tenderloin with roasted garlic mashed potatoes; lamb chops; roasted leg of lamb; prime rib; Avonlea Clothbound Cheddar from PEI. The images of the Products and any packaging (if applicable) on our Website are for illustrative purposes only. Although we have made every effort to display the colours accurately, we cannot guarantee that your computer's display of the colours accurately reflect the colour of the Products and/or packaging. The Products may vary slightly from those images.
